Hacklewood Hill Country House luxury accommodation in the Port Elizabeth
Hacklewood Hill Country House - Luxury accommodation in Port Elizabeth

A member of the Port Elizabeth Hotel Group

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Archived PostsIn The News

29 Aug 2014

Iona Food and Wine Pairing

Iona wines recently visited Hacklewood Hill Country House for a Food and Wine Pairing evening that surpassed all attendee’s expectations. Each guest was welcomed into the heart of Hacklewood with a warm glowing fire, an intimate setting and of course a glass of Iona. Sitting around the fire in the ‘yellow lounge’, guests chatted amongst themselves, bidding the time in anticipation of what was to come.

Read This Entry  - Iona Food and Wine Pairing
08 Aug 2014

The Reopening of Hacklewood

When involved in the refurbishment of a historical building, one main concept streams to life and that is to not detract from the existing character of the building.

Read This Entry  - The Reopening of Hacklewood
The Start of a Make over 14 Jul 2014

The Start of a Make over

Hacklewood Hill Country House has officially closed its doors for a much anticipated soft refurbishment.

Read This Entry  - The Start of a Make over
Tripadvisor Certificate of Excellence 08 Jul 2014

Tripadvisor Certificate of Excellence

Port Elizabeth Hotel Group is proud to announce that two of our properties and two of our restaurants have received a TripAdvisor® Certificate of Excellence award.

Read This Entry  - Tripadvisor Certificate of Excellence
A New Look For An Olde Lady 27 Jun 2014

A New Look For An Olde Lady

The exquisite Victorian manor house will be shutting their doors from the 14th July to 4th August 2014 to begin with the much anticipated delicate refurbishment.

Read This Entry  - A New Look For An Olde Lady
Hacklewood Hill Country House is proud to welcome new Head Chef - Charne Pressley 28 Mar 2014

Hacklewood Hill Country House is proud to welcome new Head Chef - Charne Pressley

Read This Entry  - Hacklewood Hill Country House is proud to welcome new Head Chef - Charne Pressley
Our respects to a great man 09 Dec 2013

Our respects to a great man

Our respects to a great man

Read This Entry  - Our respects to a great man
29 Nov 2013

`Tis the season to be jolly

Add a little 'Hacklewood Flavour' to your festive celebrations this December... Join our Award-Winning Head Chef, Shaunne Cordnier as he shares one of his signature-dish recipes to create at home this Christmas.

Read This Entry  - `Tis the season to be jolly
22 Nov 2013

This week in our garden

Like other spices coriander is available throughout the year providing a fragrant flavor that is reminiscent of both citrus peel and sage.

Read This Entry  - This week in our garden
15 Nov 2013

Look what we have made you today!

Rosemary is an aromatic evergreen shrub, the leaves are used as a flavoring in foods such as stuffings and roast lamb, pork, chicken and turkey. We also use it in our famous Red wine Jus served with our delicious Beef Fillet.

Read This Entry  - Look what we have made you today!
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